PL New Products Guide 2022 - Product detail

PL New Products Guide 2022 - Product detail



Exhibitor: D.IT - Distribuzione Italiana Soc. Coop.

Produttore: Prodotto e confezionato per D.IT - Distribuzione Italiana Soc. Coop. via Nanni Costa, 30 - 40133 Bologna da Master S.r.l. nello stabilimento di via del lavoro, 12 - 31050 Vedelago (TV)

Tyrolean gnocchi, also called spätzle, are a first course of German origin, very popular in the gastronomy of Trentino Alto Adige. These are long and irregular dumplings, made with a dough based on eggs, flour and spinach, which give the pasta a pleasant dark green color. They are excellent for a quick lunch or for a buffet aperitif, because they are easy to prepare and very tasty, seasoned with a creamy and appetizing sauce based on cream and speck.

Data di lancio: 15/02/2021

Contatto: Paola Ronzani
Telefono: 3427799114

Ready in 3 minutes in a pan; 1 minute in the pot. 2 single-portion trays

Soft WHEAT flour type "0", spinach 30%, water, EGGS, sunflower smei oil, salt. May contain MILK and SOY.

wheat, eggs May contain milk and soy.

IN PAN: pour the dumplings directly from the package to the pan with the seasoning, adding half a glass of water. Sauté gently for about 3 minutes. IN POT: pour the gnocchi into lightly boiling and lightly salted water for about 1 minute, drain and mix with your favorite sauce.

Store in a refrigerator at a maximum of +5°C. Once the package is opened, keep refrigerated and consume within 3 days. Packaged in a protective atmosphere.

With the patronage of

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